Joyful, charming and made for memorable moments, the Fiona Cairns Let’s Celebrate Cake is a beautiful centrepiece for birthdays, milestones and gatherings filled with happiness. A soft 6-inch golden sponge is layered with smooth vanilla buttercream and sweet raspberry jam, creating a balanced, comforting flavour in every slice. Covered in silky sugar paste and finished with handcrafted decorations and delicate royal icing detail, it captures the artistry and celebration spirit at the heart of the occasion.
A cake designed to bring people together, to admire and to enjoy, because every celebration deserves something truly special.
Joyful, charming and celebratory.
Sugar, water, wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, glucose-fructose syrup, butter (MILK), glucose syrup, free range whole dried EGG, emulsifiers (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, sodium stearoyl-2-lactylate), palm oil, humectant (vegetable glycerol), raising agents (diphosphates, sodium carbonates), raspberry purée, apricot purée, stabiliser (tragacanth), flavouring, salt, MILK whey powder, dextrose, preservative (potassium sorbate), gelling agent (pectin), acidity regulators (citric acid, trisodium citrate), vanilla extract, fruit and vegetable concentrates (radish, blackcurrant, apple), spirulina concentrate, dried free range EGG albumen, colours (curcumin, paprika, beetroot red), safflower concentrate.
Allergens
Milk, Wheat, Egg
Storage Instructions
Store in a cool dry place
Typical Values per 100g
Energy (kJ/kcal) 1673/400
Fat (g) 11.7g
Of which saturates (g) 3.2g
Carbohydrate (g) 71.3g
Of which sugars (g) 59.3g
Protein (g) 2.1g
Salt (g) 0.46g
Each cake is lovingly handmade, just for you, so please allow 3–5 working days for delivery.
As soon as your order has left our bakery, we’ll send a dispatch confirmation with tracking details, so you can follow its journey home to you.
We take great care with every parcel we prepare, hoping that opening it feels every bit as special as the beautifully delicious treats inside.