Skip to product information
Heart-shaped decorated cookie on a stick with pink icing, butterfly detail and ribbon, styled on a marble background.
1/2
  • Heart-shaped decorated cookie on a stick with pink icing, butterfly detail and ribbon, styled on a marble background.
  • Lovebug Gingerbread Lollipop
Lovebug Gingerbread Lollipop

Lovebug Gingerbread Lollipop

Lovebug Gingerbread Lollipop

A heart-shaped gingerbread biscuit on a stick, beautifully decorated with pink icing, charming lovebug details and delicate heart accents. Finished with a ribbon, this sweet treat makes a delightful Valentine’s Day gift, perfect for adding a little love to someone’s day.

Sold individually.

This gingerbread lollipop will have minimum shelf life of 2 weeks from the day you receive it
£3.00
  • Arrives within 2-4 working days
  • Complimentary delivery on orders over £50
  • Same-day dispatch on weekday orders placed before 3pm
  • Orders placed after 12pm Friday will be shipped on Monday

Playful, sweet and full of affection, the Fiona Cairns Lovebug Gingerbread Lollipop is a charming way to share a little love. A heart-shaped gingerbread biscuit is beautifully decorated with pink icing, adorable lovebug details and delicate heart accents, then finished with a ribbon for a thoughtful gifting touch.

Sold individually and perfect for Valentine’s Day, it makes a delightful gesture for someone special, bringing smiles, warmth and a touch of romance

Sugar, wheat flour (WHEAT flour, calcium carbonate, folic acid, iron, niacin, thiamin), butter (MILK), invert sugar syrup, glucose syrup, pasteurised free range EGG, water, palm oil, humectant (vegetable glycerol), vegetable and fruit concentrates (radish, apple, blackcurrant, carrot, lemon), ground ginger, ground cinnamon, emulsifier (mono- and diglycerides of fatty acids), stabiliser (tragacanth), sodium bicarbonate, salt, spirulina concentrate, safflower concentrate, rice flour, flavouring, sunflower oil, dried free range EGG albumen, potato starch, colour (beetroot red).

Allergens
WHEAT, EGG, MILK

Typical Values per 100g
Energy (kJ/kcal) 1762/420
Fat (g) 9.3
Of which saturates (g) 5.5
Carbohydrates (g) 78.9
Of which sugars (g) 53.2
Protein (g) 3.3
Fibre (g) 1.5
Salt (g) 0.32

Serving size 1

Store in a cool dry place

Playful, sweet and full of affection, the Fiona Cairns Lovebug Gingerbread Lollipop is a charming way to share a little love. A heart-shaped gingerbread biscuit is beautifully decorated with pink icing, adorable lovebug details and delicate heart accents, then finished with a ribbon for a thoughtful gifting touch.

Sold individually and perfect for Valentine’s Day, it makes a delightful gesture for someone special, bringing smiles, warmth and a touch of romance

Sugar, wheat flour (WHEAT flour, calcium carbonate, folic acid, iron, niacin, thiamin), butter (MILK), invert sugar syrup, glucose syrup, pasteurised free range EGG, water, palm oil, humectant (vegetable glycerol), vegetable and fruit concentrates (radish, apple, blackcurrant, carrot, lemon), ground ginger, ground cinnamon, emulsifier (mono- and diglycerides of fatty acids), stabiliser (tragacanth), sodium bicarbonate, salt, spirulina concentrate, safflower concentrate, rice flour, flavouring, sunflower oil, dried free range EGG albumen, potato starch, colour (beetroot red).

Allergens
WHEAT, EGG, MILK

Typical Values per 100g
Energy (kJ/kcal) 1762/420
Fat (g) 9.3
Of which saturates (g) 5.5
Carbohydrates (g) 78.9
Of which sugars (g) 53.2
Protein (g) 3.3
Fibre (g) 1.5
Salt (g) 0.32

Serving size 1

Store in a cool dry place

Recommended for You