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Colorful cake with white frosting on a pink stand against a light purple background
  • Colorful cake with white frosting on a pink stand against a light purple background
  • Colorful layered cake with a slice cut out on a pink cake stand, placed on a light wooden surface.
  • Rainbow Buttercream Cake
  • Rainbow Buttercream Cake
  • Colorful cake with white frosting on a pink stand against a light purple background
  • Colorful layered cake with a slice cut out on a pink cake stand, placed on a light wooden surface.
  • Rainbow Buttercream Cake
  • Rainbow Buttercream Cake
Rainbow Buttercream Cake

Rainbow Buttercream Cake

A colourful 6-inch celebration cake featuring four vibrant rainbow sponge layers filled with smooth vanilla buttercream and finished with a joyful coating of rainbow sprinkles.

Cut into this cheerful cake to reveal its striking rainbow centre, making every slice a fun surprise for family and friends. The light sponge and creamy vanilla buttercream create a classic flavour that's loved by children and adults alike, while the colourful decoration brings an extra touch of excitement to any celebration.

Bright, playful and beautifully presented, it's the perfect centrepiece for birthdays, parties and special moments worth celebrating.

This cake will have minimum shelf life of 7 days from the day you receive it
£20.00

Bright, joyful and irresistibly sweet, this 6-inch Rainbow Buttercream Cake features layers of soft sponge in vibrant rainbow colours, filled with smooth vanilla buttercream.

Covered in colourful rainbow sprinkles and finished with swirls of buttercream, this cheerful cake brings a playful burst of colour to any celebration. When sliced, the striking rainbow layers create a fun surprise inside.

Perfect for birthdays, celebrations and sharing special moments, this cake combines classic flavour with bright, joyful decoration to create a memorable centrepiece.

Sugar, butter (MILK), water, fortified wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, dried BUTTERMILK, WHEAT starch, pasteurised free range EGG, fruit and vegetable concentrates (radish, Blackcurrant, Apple, Sweet Potato, Cherry), emulsifiers (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, polyglycerol esters of fatty acids), glucose-fructose syrup, colours (curcumin, paprika, beetroot red, anthocyanins), raising agents (sodium bicarbonate, disodium diphosphate), apricots, salt, wheat dextrose, MILK whey Powder, glucose syrup, preservative (potassium sorbate), flavouring, glazing agents (coconut oil, Beeswax), gelling agent( pectin) acidity regulators (citric acid, trisodium citrate).

Suitable for vegetarians

Allergens
Milk, Wheat, Egg

Typical Values per 100g

Energy (kJ/kcal) 1815/434
Fat (g) 20.9
Of which saturates (g) 9.0
Carbohydrate (g) 57.7
Of which sugars (g) 46.4
Protein (g) 3.6
Salt (g) 0.51

Serving Size 12

Store in a cool dry place

This cake will have a minimum shelf life of 7 days from the day you receive it.

Bright, joyful and irresistibly sweet, this 6-inch Rainbow Buttercream Cake features layers of soft sponge in vibrant rainbow colours, filled with smooth vanilla buttercream.

Covered in colourful rainbow sprinkles and finished with swirls of buttercream, this cheerful cake brings a playful burst of colour to any celebration. When sliced, the striking rainbow layers create a fun surprise inside.

Perfect for birthdays, celebrations and sharing special moments, this cake combines classic flavour with bright, joyful decoration to create a memorable centrepiece.

Sugar, butter (MILK), water, fortified wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, dried BUTTERMILK, WHEAT starch, pasteurised free range EGG, fruit and vegetable concentrates (radish, Blackcurrant, Apple, Sweet Potato, Cherry), emulsifiers (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids, sodium stearoyl-2-lactylate, polyglycerol esters of fatty acids), glucose-fructose syrup, colours (curcumin, paprika, beetroot red, anthocyanins), raising agents (sodium bicarbonate, disodium diphosphate), apricots, salt, wheat dextrose, MILK whey Powder, glucose syrup, preservative (potassium sorbate), flavouring, glazing agents (coconut oil, Beeswax), gelling agent( pectin) acidity regulators (citric acid, trisodium citrate).

Suitable for vegetarians

Allergens
Milk, Wheat, Egg

Typical Values per 100g

Energy (kJ/kcal) 1815/434
Fat (g) 20.9
Of which saturates (g) 9.0
Carbohydrate (g) 57.7
Of which sugars (g) 46.4
Protein (g) 3.6
Salt (g) 0.51

Serving Size 12

Store in a cool dry place

This cake will have a minimum shelf life of 7 days from the day you receive it.

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