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Coffee, walnut and cardamom loaf cake with piped coffee frosting and walnut pieces on a marble board with pink plates and cutlery in the background.
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  • Coffee, walnut and cardamom loaf cake with piped coffee frosting and walnut pieces on a marble board with pink plates and cutlery in the background.
  • Sliced coffee, walnut and cardamom loaf cake with piped coffee frosting and walnut pieces on a marble board with pink plates and cutlery in the background.
Coffee, Walnut & Cardamon Loaf Cake

Coffee, Walnut & Cardamon Loaf Cake

Rich, aromatic and wonderfully comforting, this Coffee, Walnut & Cardamom Loaf Cake combines the warmth of freshly brewed coffee with the subtle spice of cardamom and the satisfying crunch of walnut pieces. Baked to a soft, tender crumb, the loaf is topped with smooth coffee buttermilk buttercream and finished with a generous sprinkle of walnuts.

Why You'll Love It

  • Coffee sponge with warming cardamom spice

  • Topped with smooth coffee buttermilk buttercream

  • Finished with a generous sprinkle of walnuts for crunch

Perfect for sharing with family and friends or enjoying alongside a freshly brewed coffee, this loaf cake offers a beautifully balanced combination of rich flavour, gentle spice and comforting texture.

Order online for freshly baked loaf cakes, ready to enjoy.

These cakes will have minimum shelf life of 7 days from the day you receive it
£9.00
  • Arrives within 2-4 working days
  • Complimentary delivery on orders over £50
  • Same-day dispatch on weekday orders placed before 3pm
  • Orders placed after 12pm Friday will be shipped on Monday

Rich, aromatic and wonderfully comforting, this Coffee, Walnut & Cardamom Loaf Cake blends the warmth of freshly brewed coffee with the gentle spice of cardamom and the satisfying crunch of walnut pieces.

Baked to a soft, tender crumb, the loaf is topped with smooth coffee buttercream and finished with a generous sprinkle of walnuts for added texture and flavour. The result is a beautifully balanced cake that feels both comforting and indulgent.

Perfect for sharing with family and friends or enjoying alongside a freshly brewed coffee, this loaf cake offers a delicious combination of rich flavour, gentle spice and satisfying texture.

Sugar, water, butter (MILK), wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, WALNUTS, vegetable glycerine, dried BUTTERMILK, free range whole dried EGG, coffee powder, emulsifiers (sodium stearoyl-2-lactylate, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids), ground cardamom, raising agents (disodium diphosphate, sodium bicarbonate), salt, wheat dextrose, colour (caramelised sugar syrup), MILK whey powder, preservative (potassium sorbate), flavouring.

Suitable for vegetarians

Allergens
Milk, Egg, Wheat, Nuts

Typical values per 100g

Energy (kJ/kcal) 1833/438
Fat 22.9g
Of which saturates 7.7g
Carbohydrate 53.1g
Of which sugars 37.4g
Protein 4.7g
Salt 0.48g

Serving Size 6

Store in a cool dry place

This cake will have a minimum shelf life of 7 days from the day you receive it.

Rich, aromatic and wonderfully comforting, this Coffee, Walnut & Cardamom Loaf Cake blends the warmth of freshly brewed coffee with the gentle spice of cardamom and the satisfying crunch of walnut pieces.

Baked to a soft, tender crumb, the loaf is topped with smooth coffee buttercream and finished with a generous sprinkle of walnuts for added texture and flavour. The result is a beautifully balanced cake that feels both comforting and indulgent.

Perfect for sharing with family and friends or enjoying alongside a freshly brewed coffee, this loaf cake offers a delicious combination of rich flavour, gentle spice and satisfying texture.

Sugar, water, butter (MILK), wheat flour (WHEAT flour, calcium carbonate, iron, niacin, thiamin), rapeseed oil, WALNUTS, vegetable glycerine, dried BUTTERMILK, free range whole dried EGG, coffee powder, emulsifiers (sodium stearoyl-2-lactylate, mono- and diglycerides of fatty acids, polyglycerol esters of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids), ground cardamom, raising agents (disodium diphosphate, sodium bicarbonate), salt, wheat dextrose, colour (caramelised sugar syrup), MILK whey powder, preservative (potassium sorbate), flavouring.

Suitable for vegetarians

Allergens
Milk, Egg, Wheat, Nuts

Typical values per 100g

Energy (kJ/kcal) 1833/438
Fat 22.9g
Of which saturates 7.7g
Carbohydrate 53.1g
Of which sugars 37.4g
Protein 4.7g
Salt 0.48g

Serving Size 6

Store in a cool dry place

This cake will have a minimum shelf life of 7 days from the day you receive it.

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